OMG! Spaghetti pulled out of a plastic container in the fridge(yesterday’s leftovers at best), with a sauce that blew my mind from the very first bite. The saltiness was beyond anything I’ve tasted, and couldn’t taste anything besides salt. A jar of cheap Home Brand pasta sauce would’ve been at least edible. My daughter who normally devours spaghetti bolognese did not eat even more than 3 mouthfuls! The mince was dry and obviously not fresh, perhaps days old. An insult to Italian cuisine and to Hamilton. Inedible!
