I’ve been here a couple of times. The service is a bit meh but I love the food! It’s usually full of oldies but the food is great and reasonably priced. Of course I had a parmy and its was roughly $ 22 give or take. Their cider range is a bit fancy! I was so full but I managed to squeeze it all in because I couldn’t leave it in the plate it was that good! Oh and their parmys actually have ham on them! Yeah! They had a few different choices for toppings and the typical gravies. I highly recommend this place if you don’t care for service! I will most deff be going back.
Simon B.
Place rating: 3 Edwardstown, Adelaide, Australia
Visited this establishment on 3 occasions. Each time I’ve been let down in some way. Service is average, even during quieter periods. If you enter the premises via the wrong door you may accidentally(or intentionally?) be ignored. Appropriate signage would resolve this. During my latest visit I ordered a seafood trio, which was a good meal and enjoyed it. My partner order a chicken parmi. Unfortunately the schnitzel was very over cooked and burned. Quite poor for $ 23. I’ve given this establishment a second chance and they’ve not delivered. Pity.