The queues at this bakery every day, at all hours of the day is enough testimonial that it is the best Vietnamese bakery. There’s a crazy myriad of filling selections for your mouth to water over but beware too many yummy options will make you indecisive enough to think you could down 2 of these babies, just a note they’re huge and filling! The selling point here is the divine, perfectly soft and pillowy bready middle and the crusty outer layer vietnamese baguette. It’s premium here if you just want bread rolls 3 for $ 2(great with a viet curry or ra gu). But rolls start at anywhere from $ 3.50 to $ 7. Get anything with a ‘ga op la’ — sunny side up egg and it’s fried on the spot for you.
Andrew O.
Place rating: 5 Australia
Best Vietnamese roll in Sydney?(not counting Hong Ha before it left World Square, and not counting any places in Mascot …or Marrickville) Found it !