Booth St Bistro

Annandale, Australia

2.6

Closed now

5 reviews

Contacts

QR code, vCard

Telephone:
+61 2 9660 6652
Website:
boothstbistro.com
Address:
127 Booth St, Annandale, New South Wales, 2038
Annandale
Nearby public transportation stops & stations:
470 ftAnnandale, Booth Street nr Johnston Street
0.3 miAnnandale, Booth Street nr Nelson Street
0.5 miLilyfield
Categories:
QR code
Download QR Image Download vCard

Map

Streetview

Activate map

Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
No
Accepted Cards
Credit, Debit
Good For
Brunch
Good for Kids
Yes
Good for Groups
Yes
Attire
Dressy
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
No
Has TV
No
Waiter Service
Yes
Caters
No

Today

Today 8:00 am – 3:00 pm
6:00 pm – 10:00 pm
Closed now
Local time (Annandale) 04:01 Saturday, 31 May 2025

Business hours

Monday –
Tuesday 7:30 am – 3:00 pm
6:00 pm – 10:00 pm
Wednesday 7:30 am – 3:00 pm
6:30 pm – 10:00 pm
Thursday 7:30 am – 3:00 pm
6:00 pm – 10:00 pm
Friday 7:30 am – 3:00 pm
6:00 pm – 10:00 pm
Saturday 8:00 am – 3:00 pm
6:00 pm – 10:00 pm
Sunday 8:00 am – 3:00 pm
6:00 pm – 10:00 pm

Related places

Explore similar places:
1
mi
Esca
333B Glebe Point Rd (Glebe)
1
mi
Glebe Point Diner
407 Glebe Point Rd (Glebe)
1.2
mi
Cheeky Czech
124 King St (Newtown)
1.2
mi
Ravens’s Eye
127 King St (Newtown)
1.3
mi
Roxanne
39 Glebe Point Rd (Glebe)
1.7
mi
Sette Espresso Eatery Bar
8 Central Ave (Eveleigh)

Nearby

Near this location:
50
ft
Sydney Wellbeing Centre
129 Booth St
50
ft
Sydney Institute of Holistic & Cosmetic Medicine
129 Booth St
100
ft
Annandale Apartments
121 Booth St
110
ft
Photoshop Courses Sydney
43/121 Booth St
140
ft
Mortgage Choice
131 Booth St
150
ft
Clover Cafe
78 Booth St

5 reviews of Booth St Bistro

No registration required
Place rating: 2
Australia
I’ve written a review on this place before where the service was good and I rated four stars. This has changed in the last few times I’ve gone. The staff have changed along with the maitre de and unfortunately the place has suffered for it. We’ll try again in a few months, but after wine spillages, disappointing food and service, we feel like we’ve been burnt.
Place rating: 2
Australia
Wanted to try this place for a while and was disappointed after finally trying it.
First staff member to seat us was lovely.
We ordered a chicken burger and a steak sandwich.
When my husband picked up 1 half of his steak burger we found a hair underneath… He doesn’t like to complain so just said dont worry… Then took a bite and hello 2nd hair. Hair happens, it’s not the worse thing in the world but not the best either. At this point we sent it back recieved an apology and a new burger was brought out and the waiter claims the chef advised «it was a fibre from the beet root» and I explained it was actually the second long hair we found and it was not a fibre! No further apologies no customer service to offer anything in exchange for a ruined meal.
The difference between customer service (sorry however it was a beer root fibre) and great customer service (I am extremely sorry of course let me see what we can do to accommodate you a little better — a bottle of wine? The hair meal free? Some dessert? Some bread? Maybe just a free drink?) Guess that kind of thing doesn’t exist anymore and…
We in exchange will not return.
Place rating: 4
Stanmore, Australia
My husband and I have dined here many times for breakfast, lunch and dinner. It is always good and the service friendly and professional.
Place rating: 2
Australia
We dined here on a saturday night in november as a group of four. The restaurant was full, noisy & quite stuffy on a warm evening. I found it very had to hear my fellow diners & we were all of the same opinion that something really does need doing to dampen the sound. Efficient fans & airconditioning would also be a big improvement to diner comfort.
The food was of good quality, but nothing outstanding. I had the Seared scallops on brasied pressed rangers valley Wagu beef rib & smoked potato purée for entrée — a tasy if unusual combination of flavours. For main course I had the Oven roasted Blue eye on tomato & herb quinoa forest mushroom veloute — the Blue eye being slighty overcooked for my liking. The servings were very generous & none of us had dessert but shared the cheese board to accompany our coffee.
Service was excellent, particularly as they were so busy.
I would like to return on a cooler & less crowded evening.
Place rating: 3
Baulkham Hills, Australia
At night when the lights are on and you can clearly see the people inside dining, it looks quite good. But I have actually been one of the people inside and in reality it’s quite boring and the service is just okay.
I am sure they think they are doing a good job but they are doing passable job.
Prices are quite reasonable but most of the meals are talked up on the menu and a disappointment when they arrive. Don’t get me wrong, the food is tasty it just doesn’t have the wow factor that you expect.
This spot has never quite taken off as a restaurant even though it’s away from the shops. It used to be an old chemist and some of the original features are still there. It used to be Three Clicks West then Da Gianni before its last reincarnation.
They do have a private dining which is good if you are planning a party or have a corporate function in mind. They also do wine dinners and breakfast on the weekend.