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Dinner | |
Garage, Street, Private Lot | |
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Casual | |
Trendy |
Average | |
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Full Bar | |
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Fri, Sat, Sun | |
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Outdoor Area/ Patio Only | |
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Free | |
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Specialties
Sixth and Vine is a Wine Bar and Restaurant that has been in the downtown Arts District for 11 years. We have over 40 wines by the glass. Our menu includes small plates, such as Smoked Salmon, Baked Brie, Antipasti and Cheese platter, and Flat Bread Pizzas. We serve Lunch, Dinner, and Saturday and Sunday Brunch (11 am — 3 pm). We have an eclectic mix of fresh salads, including Poached Pear, Nuts and Berries, and Pistachio Chicken Salad. Our dinner entrees include Peppercorn Sirloin, Tropical Salmon, Beef Tenderloin, Duck Breast, and Pork Tenderloin. We have a huge outdoor patio out back with a gazebo area surrounded by brick buildings. Live music from local bands play every Friday and Saturday night. Half Price wines by the glass every Thursday! Sunday Brunch is served 11 AM to 3 PM and wines off our «wine bottle list» are ½ price!
History
Established in 2005.
Established in 2005 as only the second restaurant in the Downtown Arts District, 6th and Vine specializes in wine, but we have amazing cocktails and draft beer list as well. It has a large bar in the front, accompanied by ecclectic couch areas. There is a dining room in the back, as well as an enormous back patio surrounded by brick buildings complete with tables, benches, and even a gazebo area.
Meet the Business Owner
Kathleen B.
Business Owner
Kathleen Barnes helped establish the unique characteristics of 6th and Vine in 2005 and became its sole owner in 2010. 6th and Vine prides itself on a friendly atmosphere that quickly makes you feel at home. Among the ambience of comfy couches, guests sit among an array of wine and local art. The staff is knowledgeable about food and wine, and often their personalities are the reason guests return over and over again.