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Specialties
Riesterer’s Bakery is a kosher bakery offering both pareve and dairy items, with a Mashgiach on premises. We’ve been baking memories since 1931.
Riesterer’s Bakery is Long Island’s oldest family bakery. We make an assortment of desserts ranging from layered cakes, cookies, and pastries that include all sorts of fillings and flavors. We also have an assortment of breads, jellies, chocolates, chocolate covered fruit and even dog treats. We are an international bakery and ship our baked goods all over the country.
For any occasion or holiday, we can help make your event personalized, special, and memorable with our one of a kind desserts. For the best and the most reliable, count on the oldest bakery in town, baking memories since 1931.
History
Established in 1931.
August Riesterer, the founder of Riesterer’s Bakery was born in southern Germany and worked in a bakery in his hometown growing up. Looking for a better life, he left for America in 1929. Together, with his wife Wally from Bavaria, Germany they opened Riesterer’s Bakery in West Hempstead, NY in October 1931. Since then the bakery has been passed down from generation to generation and continues to be a family owned business.
Meet the Business Owner
Karl R.
Business Owner
Karl continues to carry on the family tradition and family business of quality baking. He enjoys being able to serve the public at Riesterer’s Bakery where service and quality are the driving force of the business.