Jerlando’s Ristorante & Pizza

Watkins Glen, United States

4

Open now

20 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Lunch, Dinner
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
No
Has TV
Yes
Dogs Allowed
No
Waiter Service
Yes
Caters
Yes

Description

Specialties

We specialize in Italian and American cuisine. We offer a casual, family friendly atmosphere with entrée selections the entire family will enjoy. Pasta, Steaks, Seafood, Salads, Sandwiches, Pizza, and Wings are all made to order. It’s is our goal, to provide a quality meal at an affordable price that is sure to cure all of your cravings. We offer many regional wines which include Hazlitt, Glenora, Fox Run, Lakewood, Fulkerson, and Heron Hill just to name a few. We offer a variety of craft beers which include: Souther Tier, Horseheads brewing, Keuka, Rooster Fish, and several more popular beers including Stella, Magic Hat, Murphy’s and many more.

Jerlando’s is conveniently located at the corner of 4th and Franklin St. in the center of downtown Watkins Glen just walking distance from major attractions which include: the Watkins Glen State park, Seneca Lake Waterfront, and Watkins Glen International.

Our dining room can accommodate larger groups, rehearsal parties, family gatherings, and a special night out on the town with that special someone.

If your in a hurry we offer a small take-​out section where you can grab all your favorites to go. Feeding a larger group? Be sure to check out our larger catering tray options.

Bring your family, Bring your friends, but most importantly… Bring your appetite!

History

Established in 1993.

Jerlando’s Ristorante & Pizza Co was introduced to the Finger lake region in 1997. Since that time we have expanded five times to include dining room seating for 125, a full service bar, a high production kitchen, and a very capable takeout section. Owners Salvatore Purpura, a native of Sicily, and Wm. Tague, a restaurant management grad. from Paul Smiths College & business at RIT, along with several dedicated family members and employees work feverishly to provide the best experience possible for our guests.