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Street, Private Lot | |
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Casual | |
Average |
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Full Bar | |
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Outdoor Area/ Patio Only | |
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Free | |
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Specialties
We are a local bar that focuses on handmade Wood-Fired Pizzas, outstanding wings, and weekend specials such as fried chicken, baby-back ribs, and Wood-Fired Salmon. We have rotating local craft beers on draft and offer a large selection of fine liquors as well. Our side yard is open year round and features picnic tables as well as a bonfire pit. We strive make everyone feel welcome and are family friendly.
History
Established in 2010.
We purchased this bar from Art and Kathy who owned it since the seventies. Since taking over we have expanded hours, completed a massive renovation, and opened our kitchen. We are dedicated to serving our community in an affordable and responsible manner.
Meet the Manager
Jeff B.
Manager
I’ve worked in restaurants and bars since I was fourteen. I am trained as an artist and educator and currently am a Co-Director at the Wassaic Project.
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