The Muffin Man

Specialties

The *gluten-​free Muffin Man bakes exclusively gluten-​free goods, mostly sweet and some savory. Currently, we are a bake-​to-​order business and do not have a storefront. The Muffin Man’s products are available at several local cafes in Washington, DC, and we’d love to supply your home, office, or special event with the gluten-​free baked goods you want. Give us a call, we look forward to working with you!

Also, a note: Everything the Muffin Man makes is gluten-​free. We do also have some vegan, sugar-​free, nut-​free and other allergen-​free products, but we currently do not bake in a certified gluten– or allergen-​free kitchen. Our gluten-​intolerant baker loves what he makes, but he is not a Celiac and so cannot recommend our products for those highly sensitive to trace amounts of gluten.

History

Established in 2012.

I started the Muffin Man because I have always loved baking and eating baked goods. A few years ago, I discovered that I am gluten-​intolerant and have been eating strictly gluten-​free ever since. Tired of seeing the gluten-​free goods relegated to «alternative» aisles, I decided to sell gluten-​free treats that would appeal to everyone. Baking gluten-​free means increased creativity and versatility, not less. It is a benefit for everyone, as I hope you are soon to discover by trying a treat from the Muffin Man!