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Specialties
organic, healthy foods and drinks, all vegan, mostly raw.
History
Established in 2012.
Locally-owned by Health-supportive Chef Denise Hicks, graduate of Natural Gourmet Institute in Manhattan.
Meet the Business Owner
Denise H.
Business Owner
Denise struggled with health issues for years, and finally learned to manage her own health proactively through diet! She left corporate America to follow this passion, attending the only accredited health-supportive culinary school in the country, Natural Gourmet Institute in Manhattan, and founded Postmodern Foods in DC shortly thereafter. She grew up in the DC area and is committed to improving the region’s accessibility of truly healthy, awesome foods!