Top It Off

Specialties

We offer delicious Frozen Yogurt, Chamangos, Raspados, Tostilocos, Corn Esquites, Fresh Fruit Bowls, Thai Tea, and Bionicos made from Fruit topped with creamy lechera sauce.

History

Established in 2013.

Top It Off is a dessert restaurant specializing in Frozen Yogurt, Mexican desserts, and other sweet tooth remedies; It was established by a husband and wife with one vision in mind — to satisfy people’s needs without the use of modified sugars such as High Corn Fructose and other harmful ingredients like artificial coloring and preservatives.

Top It Off’s ingredients are fresh, and everything is made the same day, so you can enjoy a high quality, low fat, low sugar treat.

Meet the Business Owner

Victoria B.

Business Owner

I am proud to say that my Husband and I are owners of Top It Off. We have always wanted to open a dessert restaurant that specialized in our favorite foods without using low quality ingredients. I am glad to say that my food products are made fresh every day in-​store and every ingredient is treated with the respect and care it needs.