Erick’s Deli

Vacaville, United States

4.1

Closed now

20 reviews

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Bussiness info

Takes Reservations
No
Good For
Lunch
Parking
Private Lot
Bike Parking
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Quiet
Alcohol
No
Wi-Fi
No
Has TV
No
Caters
Yes

Description

Specialties

At Erick’s Deli, we specialize in making home cooked deli sandwich recipes using the finest and freshest ingredients. We offer an array of cold deli sandwiches and warm panini options. Our customers rave about our Philly Cheesesteaks, but we also have delicious burritos, salads, soups, and more!

Always providing fresh meats, breads, and cheeses, Erick’s Deli offers the best tasting sandwiches around. We have friendly staff who are committed to bringing you the best customer experience and making sure you are fully satisfied. We offer take out, delivery, and catering options. Come visit us at Erick’s Deli for your soon to be favorite lunch eatery!

History

Established in 2007.

Erick’s Deli is locally owned and operated. The owner, Anita named the restaurant after her nine year old son, Erick. She remembers signing the lease in August of 2007 while still working full-​time at Genentech in Vacaville. With the help of fellow church members at SonRise Church and dear friends, the store opened for business November 1, 2007.

Three weeks after they opened, an elderly lady accidentally drove her car through the store. A close friend was severely injured and the store was closed down. But Anita pressed on and re-​opened the restaurant January 15, 2008.

Since then, Anita has made many new friends and feels blessed to have regular customers. She takes pride in getting to know her customers on a first name bases and making them feel at home.

Meet the Business Owner

Anita R.

Business Owner

Anita was born and raised in San Francisco. She worked at Genentech in SSF for eight years before moving to Vacaville in 2007 to be closer to her family and to raise her son, Erick. She worked another eight years at Genentech in Vacaville, and after many, many years, Anita finally decided to open her own business and to name it after her son. It took a lot of courage, perseverance, and planning to finally make her dream a reality.

Anita is friendly, funny, and most of all, passionate about making her business a success. She hopes that one day her son can take over her legacy and hopefully share wonderful stories about his mom.

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