Two Que’s Cafe

Specialties

Two Que’s Café makes globally inspired innovative cuisine using food to paint a mosaic of culturally diverse unity.

We specialize in multi-​cultural fusion cuisine with a jazzy style. Many of our dishes are but not limited to: Southern American (the «Deep South»), Latin, Caribbean, Italian, and Asian.

History

Established in 2015.

Two Que’s is the creation of Michael and Paulette Questel. Paulette, being a native New Yorker with a Southern heritage, has a culinary background in Southern and Italian cuisine. Michael comes from the Caribbean island of Trinidad and creates traditional island dishes with some Asian and Latino touches.

This fusion of cultures, spices, and passion for good food and hospitality started in 2006 as a catering company and flourished on a word of mouth basis catering events for churches, musicians, artists, schools, members of the justice system, and numerous private events.

The company was incorporated as an LLC on July 15, 2007. Finally in 2015, after long and careful thought, Two Que’s has undertaken the first step in being in a physical location as a café open to all. This step will enable Two Que’s to offer its unique taste and service to both our current clients, the community, and the public at large.