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Dinner | |
Private Lot | |
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Casual | |
Intimate, Romantic | |
Average |
Live | |
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Full Bar | |
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Wed, Thu, Sat | |
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Outdoor Area/ Patio Only | |
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Free | |
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Specialties
Hand Cut Steaks, Fresh Northwest Seafood and Italian Classics second to none.
History
Established in 1934.
Built in 1934 on the beautiful Hood Canal. We offer fantastic Steak, Seafood and Italian Classics. Robin Hood is an escape from the daily grind. Our patio is second to none. Our dining room has an old time feel with exposed river rock walls, vaulted ceilings and huge windows to enjoy our private salmon spawning stream. Our fire pits are lit every night and our servers smiles are just as warm as the fires. We are a small town place with small town charm.
Meet the Manager
Devon F.
Manager
Devon Farina is the General Manager at Robin Hood. He has been in restaurants for over 20 years, having worked at some of the best restaurants in the country including (Aqua) El Gaucho Seattle. He is passionate about service, quality food and making sure everyone feels welcome here in our small town. He also has some professional singing experience that comes in handy in this town full of amazing music talent. Come for the food and stay for the tunes.