Oklahoma Style Bar-B-Q

Go here for good bbq. Love the daily special (I get the shredded lean beef and smoked bologna). I’ve loved this place since before they moved into their newer, larger building. Seriously a Tulsa gem. When you’re there and you’re looking around at everyone else enjoying their food around you, you know you all know how to find good food in this town!

We wanted to have some BBQ meats when we were in Tulsa and came across this place when Unilocaling. This down home family style restaurant is quite roomy inside. It wasn’t busy when we arrived for a late lunch. When we first walked in, the aroma of the smoked meats blew us away. It just smelled so good. The staff were very friendly and helpful with our menu selection since this was the first time we were there. We ordered the two 3 meat plates with pork ribs, short ribs, lean beef, chopped beef, smoke bologna and hot link. But to be honest, the smell of the smoked meats was actually better than the taste. I have never had smoked bologna before, so I was intrigued by what it would taste like. It actually wasn’t bad. Their portions were big and it came with very fresh bread slices too. For those who want to get a BBQ fix, head on down to this place, it’s not bad. But for me, the meat just wasn’t as tender and tasty as I would like it to be.

I dream of this place when I am away from Tulsa. Get the hot & sweet sauce mixed! A new, crave-​worthy addition to the side dishes is BROCCOLI SALAD. Get as much of this delicious, healthy creamy, crunchy stuff as you can. Bring it home.

Best BBQ in Tulsa!
I grew up almost across the street from Pete’s BBQ of 36^th st. North. When we moved away, we never found BBQ as good. Not in Texas, Memphis, or California. When I moved back home a few years ago, I was pleasantly surprised to learn that Oklahoma Style BBQ was Pete’s family. Mattie Pearl has kept the family tradition going and is offering the best BBQ in Tulsa and maybe the state.
I’m often seen breaking my diet at this place. Not as much these days, but if you want the best BBQ in town, get to Oklahoma Style BBQ.
My favorites are chopped beef, ribs and bologna (a childhood fav)
Everything is good.

Excellent beans, hot links, bologna and chopped brisket!!! BBQ sauces are amazing!
Totally recommend this restaurant!

On a business trip from New Jersey to Oklahoma, I asked the hotel folks for recommendation on a great barbecue place. And they recommended this restaurant. First off, The meat was excellent. You could actually smell the smoke when the plate was presented to you. Got the short ribs and the sliced beef and it was outstanding. It was served with two types of barbecue sauce, sweet and hot. Both were outstanding. I would give it five stars except the sides leave a lot to be desired. Almost like the side were an afterthought. But other than that I highly recommend this restaurant

This place was easy to miss, from outside it looks very rundown. Once you are inside it is clean. I ordered 3 meat combo. Ribs were decent, sliced beef tasted kinda like deli meat, stale and cold. Overall not bad food for how cheap the prices are. Now, all the employees were indifferent, looked exhausted. Kitchen lady, please wear a hair net!!! I mean you are cooking with your hair down!

After a long day at the Tulsa Zoo, I talked my family (all 13 of us) into trying Oklahoma Style Bar-​B-​Q after one of the park employees recommended it. Being from Western New York, it’s hard to find a great bar-​b-​q. We usually settle for Famous Dave’s because it’s good and within driving distance.
We arrived there after 7 p.m. on a Tuesday, so we did not have a crowd to deal with. The majority of my family is very skeptical about trying new places. I could see it on their faces as we entered the restaurant, but I think when the smell of the bar-​b-​q hit them, they were turned. The menu was not huge, but did have enough to offer for everyone.
My wife, son and I ordered a family meal deal, which included 2 pounds of meat and two large sides and three drinks. Plenty for us, whit a little left over to take home. The rest got individual meals for around $ 7-​$ 8. All meals came with a few slices of bread and two sauces.
The ribs, chopped beef and chicken were perfectly cooked and seasoned. The side dishes of cole slaw, potato salad were amazing. Nice flavor.
The two sauces (one hot one mild) were outta this world! Sweet, but not too sweet! Spicy, but not too spicy! The sauce was so good, we even brought home a gallon back with us to New York State.
Did not try their selection of homemade pies, but the pecan, sweet potato and cheesecakes looked superb.
The staff at the restaurant were very friendly and hospitable.
Gve five-​stars because of the great tasting food and staff.

A true Tulsa barbecue tradition. Nice clean facility. Family owned, great tasting ribs and their lean beef is outstanding. If you love sweet potato pie you must try one. You will not be disappointed. Mattie, the owner runs a great operation

A no-​frills, hole in the wall kinda joint, that seems to do decent business at lunch time from the nearby industrial area. This place is a favorite of a vendor I was visiting, and he warned «it’s in the hood» — even better, so it must be decent then.
Probably worth 3.5 starts; I liked the ribs and the hot links, but the sides taste like an afterthought. They have two different sauces available — sweet and hot. Of course, I ended up drizzling both on my meat.
Cheap, plentiful, good meat and popular would be my best description.