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Specialties
Rocco’s has been serving up award winning Chicago Style Pizzas (in three different styles), highly acclaimed chicken wings, pastas, salads, and various Italian specialties since 1998.
History
Established in 1998.
When Rocco and Lisa DiGrazia moved to Tucson in the early Nineties, the scarcity of real Chicago-Style pizza caused them to start cooking their favorites at home.
With the urging of friends and neighbors in mind, and with years of experience in the restaurant business both in Illinois and Arizona, the DiGrazias took family recipes and personal experimentation to the public at their Broadway location.
Meet the Business Owner
Rocco D.
Business Owner
Rocco DiGrazia uses his Anthropology degree every day in dealing with his customers and his staff.
Tucson should be grateful that he is no longer trying to be a rock star, and is instead flipping pizzas.