We have eaten here before and we have mixed reviews. They greet you immediately upon entering but professionalism is lacking. With this establishment being an open area kitchen the banter between employees is easily heard. These employees argue constantly and berate one another in the presence of the customers. This is what gets me. Please be professional at all times. If you want to argue let it be between employees in a discreet manner and not across the restaurant. But, then again, you get what you pay for.