I bought some beef at the Manassas Farmer’s market a couple of weeks ago and cooked it this week. This beef is fantastic! It blows away the stuff you get in the supermarket. It is totally worth the money.
Neal E.
Place rating: 5 Haymarket, VA
Martin’s Angus Beef is a local purveyor of high quality 21 – 30 day, dry aged, grass fed & grain finished Angus Beef. They have booths at a number of local Farmer’s Markets around the Northern Virginia area, including Gainesville, Reston, Manassas, and The Plains. You can also find their meats at a couple of area Butcher’s Shops: The Butcher’s Block Market, Alexandria, VA Forlano’s Market, The Plains, VA Martin’s also has a Facebook page: