Tucker Duke’s Lunchbox

Tallahassee, United States

4.4

20 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Dessert
Parking
Street
Bike Parking
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Divey
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
No
Has TV
Yes
Waiter Service
Yes
Drive-Thru
No
Caters
Yes

Description

Specialties

Tucker Duke’s Lunchbox specializes in Craft Burgers, Craft Beer & Craft Cocktails all served up with a side of SASS! We put a twist on southern food and pride ourselves in using local, seasonable and sustainable food sources whenever possible.

History

Established in 2014.

Tucker Duke’s Lunchbox Tallahassee is the third Tucker Duke’s to open it’s doors in the great state of Florida. Tucker Duke’s Lunchbox is the brainchild of two-​time Food Network «Cutthroat Kitchen» winner and Niceville, Florida native, Chef Brian Cartenuto. It is located in the old Po’Boys location on College Ave and is owned by Tallahassee locals.

Meet the Business Owner

Brian C.

Business Owner

Chef Brian Cartenuto is owner and creator of Tucker Duke’s Lunchbox. His philosophy on food is one of refined simplicity. Shop LOCAL first. Use local, seasonal ingredients to create a twist on old classics. He believes food has the power to create and invoke memories and that is precisely what he has set out to do.

Brian’s culinary resume is rather impressive, ranging from schooling at Johnson & Wales University to a number of Executive Chef positions at restaurants such as Anthony Bourdain’s Brasserie and Dean & Deluca in Washington D.C. He was also a Season 1 Winner of Food Network’s Cutthroat Kitchen and will appear again in March 2014.

Brian continues to use his culinary prowess as he impresses and inspires critics across Florida with his take on burgers and southern comfort food at Tucker Duke’s Lunchbox.