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Specialties
Jambeto’s Bakery & Café is a family owned establishment offering the first of fine Philippine cuisine and baked goods to the Fort Bend area. Our signature offerings include our empanadas, bundt cakes, pan de sal, Halo Halo, Filipino eggrolls, and pancit (Filipino noodles). We also provide catering.
History
Established in 2013.
Jambeto’s Bakery & Café is a family owned establishment offering the first of fine Philippine cuisine and baked goods to the Fort Bend area. Many traditional Philippine recipes were handed down from Lola Dorotea and Lola Ising, family matriarchs, and placed in care of chef and owner, Vic Villanueva, and homegrown entrepreneur, Tita Villanueva (Dorotea’s daughter). The family’s close friends and relatives have always enjoyed celebrations and get-togethers because it’s always been the comfort of good food and warm company that has brought them together.
Meet the Business Owner
JV V.
Business Owner
JV is an owner and the son of the other two founding owners, Vic and Tita. Growing up in a household of great cooking, JV has a passion for good Filipino cuisine. Undertaking the role of business manager, JV has a Master’s in Professional Accounting from the University of Texas — Austin and is currently pursuing his Master’s in Business Administration and Master’s in Hospitality Sciences from the University of Houston. When not at the shop, he spends most of his free time with his local church and watching sports, and while not a proclaimed «foodie,» he does love food.