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Street | |
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Casual | |
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Average | |
Beer & Wine Only | |
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Specialties
We make pizza the old-fashioned way and we welcome you to watch us hand-toss each pizza. This normally takes more time
but we feel it is worth it. Every pie is prepared using all fresh premium quality ingredients. Our dough and our sauce is made from scratch fresh every day in-store and our cheese is 100% real California mozzarella cheese. We believe this is why we have the «Best Pizza On the Peninsula».
History
Established in 1980.
We have been serving the Peninsula since 1980. We pride ourselves in having the best service and reputation of any restaurant.
Meet the Business Owner
Constantino A.
Business Owner
I love reading reviews the good and the bad, to see where we can improve. Working with Yelpers to provide an awesome pizza experience!