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History
Established in 2016.
A concept developed by the owners of Chicory Café, Taphouse on the Edge brings delicious food, craft beers, and specialty cocktails to the ‘edge’ of Notre Dame’s campus. Situated at a previous restaurant’s location for many years, this new establishment looks forward to bringing a fresh new take on traditional pub fare.
Meet the Business Owner
Jeff M.
Business Owner
Married with three beautiful daughters.