Event Temps

Specialties

It’s our job to make sure your special event is a huge success. And we love what we do. Who wouldn’t? It feels great to help people relax during their own events.

You’ll notice a passion for service in our professional waitstaff, bartenders and cooks. Part of our criteria for hiring is professionalism, enthusiasm, and communication skills. Whether you need certified bartenders and friendly wait staff or hard-​working, reliable kitchen help, we’ll provide trained professionals who look good and make you look good. We serve clients throughout New England and enjoy working with both private, corporate and food service companies. So give us a call any time and enjoy your next event.

At Event Temps, good help is easy to find.

History

Established in 1998.

We opened a tiny office at Downtown Crossing in Boston in 1998. In 14 years we’ve grown to 3 offices throughout MA and RI providing employment opportunities to almost 2000 banquet wait staff, bartenders, cooks and dishwashers annually. Because of our unique training program, our team of catering and food service professionals proudly provide the best hospitality staffing services to private home and business owners, local affiliates of national and world wide companies such as Sodexo, Aramark, Hilton, Sheraton, Guckenheimer, Unidine, and Restaurant Associates. We are proud of our service to the catering departments at the area colleges, country clubs, hotels and other food service operations. And we take special care with our private clients who welcome us into their home for their weddings, showers, holidays and birthdays.