Activate map
No | |
No | |
Yes | |
Yes | |
Yes | |
No | |
Lunch | |
Private Lot | |
Yes | |
Yes | |
Yes |
Yes | |
Casual | |
Casual | |
Average | |
No | |
Yes | |
No | |
Yes | |
No | |
No | |
Yes |
Specialties
Firehouse Subs serves sub sandwiches for lunch and dinner with oversized portions of premium hand-sliced meats and cheeses, steamed to make the flavors burst, then piled high with fresh produce atop a toasted sub roll. The restaurants reflect the authentic firefighter heritage of the founding family’s 200 years of firefighting service.
Some of our Specialty Subs:
Hook & Ladder® — Smoked turkey breast, Virginia honey ham, and melted Monterey Jack cheese, served Fully Involved.
Firehouse Meatball® — Italian meatballs, melted provolone, zesty marinara, and Italian seasonings.
New York Steamer® — Corned beef brisket, pastrami, melted provolone, mustard, mayo, and Italian dressing.
Italian™ — Genoa salami, pepperoni, ham, melted provolone, Italian dressing and seasonings, served Fully Involved.
Smokehouse Beef & Cheddar Brisket™ — USDA choice beef brisket smoked for 16 hours, melted cheddar, and special sauces.
History
Established in 2014.
Firehouse Subs was founded by firemen in Jacksonville, Florida in 1994. With over 800 restaurants across the country, the hottest subs in town have finally arrived to your town, Simi Valley.
Meet the Business Owner
Christy D.
Business Owner
Firehouse Subs Simi Town Center is a franchise location independently owned and operated by Tom and Christy, a father/daughter team. We invite you to visit us for a delicious hot sub, served in an upbeat, family friendly environment. If you have any questions or concerns, please let us know. It is our pleasure to serve you!