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Specialties
Southwest fusion foods
History
Established in 2014.
We started as a small food tent & have grown into a beautiful food trailer!
Meet the Business Owner
Robert and Carmen B.
Business Owner
We started with a small food tent serving 1 day a week at a local farmers market. The response was amazing, people came from all around! So, we decided to quit our jobs and start our own food truck. Carmen has significant kitchen experience and has enjoyed cooking since she was able to pick up a pan. Robert has worked as a front of house manager training and opening restuarants in Texas. Carmen hails from Santa Fe N. M, Robert is from Anacortes Wa. Together we bring the best parts of those regions to create our southwest fusion food. We have 3 beautiful children and hope as they grow older this will be a family business…