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Specialties
MEJARI = «Mexican, Japanese, & American flavors» Fusion Sushi Rolls
History
Established in 2006.
Sushi Chefs’, Aris Garcia, Gustavo Mendez, Sixto Sanchez & Sotero Bravo,
Bring you their well known exotic savory fusion sushi creations from Downtown Seattle!
In 2003, They were part of the sushi chefs that launched Wasabi Bistro, in Belltown.
They then went on to opening & establishing
Umi Sake House, Momiji, & then to Japonessa, in Downtown Seattle!
Sushi Chef Gustavo & Sushi Chef Aris, were the ones who introduced the
Mexican touch to the exotic savory fusion sushi rolls of those establishments.
Chef Sixto & Chef Sotero bring their own unique flavorsome
Mexican style of cooking to creating Fusion Dishes & House made Desserts.