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Specialties
Providing a warm café ambiance in Scranton, we serve Electric City Roasting’s finest specialty coffee via the Clover brewing system, along with many handmade baked goods and a lunch menu that changes daily.
History
Established in 2004.
Zummo’s Café was opened by Electric City Roasting Company owner, Mary Tellie in 2004 to offer a venue for consumers to experience the specialty coffee she had been roasting. The café grew steadily and introduced the Clover brewing system in 2006. Since that time, Zummo’s has been serving Direct Trade, Certified Organic, single origin and specialty blends roasted by Mary Tellie. Mary personally visits origin as part of her selection process. The café has also been serving homemade lunch items and baked goods since its opening in 2004.
Meet the Business Owner
Mary T.
Business Owner
Owner Mary Tellie is a coffee aficionado, certified cupper, licensed Q Grader with the Coffee Quality Institute (CQI) and a roaster with decades of experience. She has been featured in Roast Magazine, Barista magazine, Food Space Newsletter, and Milford Magazine. Electric City Roasting Company is a member of the Specialty Coffee Association of America.