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Specialties
On your first visit to Papi Chulo’s, Papi suggest you try our Arrachera, an expertly marinated and grilled steak. Guests rave about our Mexican Street Tacos made with either Arrachera, Pork Adobo, or Charbroiled Chicken served with grilled nopales, onions, cilantro, salsa and cotija cheese. We have a wide range of options for your burritos, tacos, enchiladas, tostadas, chimichangas. Choose from shredded beef, ground beef, Arrachera, shredded chicken, charbroiled chicken, or pork in adobo.
Happy Hour 3−7pm every day features $ 5 appetizers and discounted drinks.
Now Featuring Texas Hold’em Every Monday starting at 7PM!
History
Established in 2010.
Papi Chulo’s Mexican Grill & Cantina is the newest and hottest Mexican Restaurant in Old Town Scottsdale. Papi’s Executive Chef combines his decades of classically trained culinary experience with centuries of Mexican tradition. The result, is expertly hand-crafted, down-home Mexican food, focusing on both Authentic Mexican and Sonoran specialties.
Located in the heart of Scottsdale, with breathtaking views of Camelback Mountain from our dining room and our two patios, Papi Chulo’s is soon be at the top of everyone’s list. Papi has given us his secret family recipes so that we can share it with the world. Be sure to try the signature Arrachera, a special recipe of marinated & grilled steak. Our Mexican Street Tacos are like a quick trip across the border, with no passport required. Our scratch made sauces, salsas and meats are available in a wide arrange of your favorite dishes: Quesadillas, Tacos (hard or soft), Burros, Chimichangas, Tostadas & much more!
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Papi Chulo’s Mexican Grill & Cantina says,
«Located behind Papi Chulo’s»