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Specialties
Chocolate truffles, mini chocolate pretzels, chocolate pretzel rods, chocolate marshmallows
History
Established in 2014.
Dioné Chocolatier begin in a classroom at William Fremd High School through a program known as the Young Entrepreneur Academy. The program requires that each student come up with a business idea that they will run and operate by themselves, with a partner, or multiple partners. Daisy Okpa, the CEO of Dioné Chocolatier, has a love for chocolate and chocolate treats so when it came time to put forth a business idea she went with making chocolate candy. At first, the business was just about truffles. As time went on, it expanded into chocolate marshmallows, chocolate pretzels, chocolate rods. The company continues to make unique truffle flavors that all ages will enjoy.
Meet the Business Owner
Daisy O.
Business Owner
A self-taught chocolatier who’s dedicated to making amazing hand-made truffles and chocolate treats