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Specialties
The Tavern at Diamond Mills offers a mouthwatering menu of world-class cuisine highlighting the best of the Hudson Valley, paired with high-quality meats, fish, house-made pastas, breads and pastries. The Tavern features local craft brews, hand-crafted cocktails using spirits from local distilleries, and the finest wines from New York State and around the world.
Whether dining al fresco on the Grand Terrace overlooking the Esopus Falls or cozying up in a booth by the fire of the main dining room, The Tavern is the perfect place to meet friends, have a romantic dinner or grab a quick bite at the bar.
History
Established in 2011.
Nestled between the mighty Hudson River and the majestic Catskill Mountains, The Tavern at Diamond Mills offers a culinary experience like no other in the region, while featuring the cuisine of CIA trained Executive Chef Giuseppe Napoli.
Meet the Manager
Emily G.
Manager
Emily is the PR Specialist for Diamond Mills Hotel & Tavern.
The Tavern At Diamond Mills also recommends
Diamond Mills Hotel
16
reviews
Hotels
,
Venues & Event Spaces
Emily G. says,
«Located just steps from The Tavern, Diamond Mills Hotel features 30 luxuriously appointed guest rooms overlooking the Esopus Falls.»