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Specialties
Real SCRATCH baking! Perhaps Sarasota’s most eclectic, varied and highest quality baked from scratch goods you’ll find under one roof. Dozens of delicious baked goods, from perfect carrot cake and kalamata olive artisan bread, to pistachio French macarons and authentic hand-rolled 100% butter croissants and danish, made from scratch and baked fresh every morning. Plus different specialties like real water-boiled Bagels on Saturdays, Gluten-Free Fridays, and great lunch specials every day. No muffin mixes, no proof ‘n’ bake croissants, no Sysco cookie dough, no fake whipped cream; no skimping and no shortcuts. Honest, real raw ingredients, small batches and a deft hand… Small Batch Bakery raises the bar for real SCRATCH baking.
History
Established in 2011.
Small Batches, real ingredients, and a deft hand. Jim’s been baking on his own since 1978, and Small Batch Bakery opened it’s doors Jan 21, 2011.
Meet the Business Owner
James P.
Business Owner
…made his first delicacy at age 8…“the Jimmy Tasty”… 4 decades of cooking and baking later: thousands of satisfied sweet tooths, both macaron devotees and the snobbiest of bagel lovers can agree: «man, this guy can bake!»