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Specialties
Dos Carlitos serves inspired Mexican & Latin cuisine, offering the Santa Ynez Valley the bold flavors and lively ambiance from sibling restaurants Carlitos Café y Cantina and Cava Restaurant & Bar in Santa Barbara.
Featuring fresh, inventive cuisine, hand-crafted Margaritas from our collection of over sixty 100% Blue Agave tequilas and a vibrant indoor & outdoor setting.
Voted best Mexican restaurant in Santa Ynez Valley!
Dos Carlitos is a proud member of the Santa Barbara Sustainable Seafood Program.
History
Established in 1997.
Dos Carlitos was conceived from a long-standing desire to bring Santa Ynez Valley the bold Mexican and Latin flavors from my family’s two restaurants, Carlitos Café y Cantina in Santa Barbara (Est. 1979) and Cava Restaurant & Bar in Montecito (Est. 1997).
Meet the Business Owner
Carlos LH C.
Business Owner
Owner, Dos Carlitos Restaurant & Tequila Bar