Portola Coffee Roasters

Santa Ana, United States

4.3

Open now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
Yes
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Outdoor Seating
Yes
Wi-Fi
Free
Good for Working
Yes

Description

Specialties

Sustainable coffee roasted fresh on-​site and brewed to order utilizing a variety of single-​cup brewing methods. Portola Coffee Lab features a Hario V-​60 pour-​over bar, a halogen syphon (vacuum pot) bar, custom profiled Trifecta brew systems, and the killer pressure-​profiling «Slayer» espresso machine that convinces people daily that espresso can be a sweet, rich, non-​bitter and delicious beverage enjoyed straight up.

History

Established in 2011.

Portola Coffee Lab is the coffee brain-​child of Jeff Duggan. Jeff was a decade-​long home coffee roaster that maintained a mad-​scientist-​like passion for the coffee he created. His roasting became his business. Portola Handcrafted Coffee Roasters was introduced in 2009. Portola provided sustainably sources, fresh-​roasted coffee to those customers searching for flavorful coffee that was not over roasted. As great as that was, there was no way for coffee drinkers to truly experience everything each breathtaking coffee had to offer. Out of that need, Portola Coffee Lab was born. Utilizing that uncompromising commitment to quality that Portola embodied when roasting their beans, the coffeehouse has taken it from roasted bean all the way to the brewed cup.

In 2015, Portola Coffee Lab was named Roast Magazine’s Micro Roaster of the Year which was an international competition and award.

Meet the Business Owner

Jeff D.

Business Owner

Owner and co-​founder of Portola Coffee Lab, along with my wife, Christa Duggan