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Specialties
Hawaiian fusion, and Filipino cuisines. Sticky rice and LnL’s famous macaroni salad with your choice of Teriyaki Chicken, Thin tender Beef, Kalbi Ribs, Katsu chicken, Seafood and more.
History
Established in 1976.
The L&L Hawaiian bbq originated in Hawaii and moved to the mainland in early 2000. Now these popular restaurants are popping up everywhere in the Mainland with over 200 chains, not to be confused with other imitation hawaiian bbq places.
Meet the Business Owner
Jason M.
Business Owner
I have worked with LnL hawaiian bbq for over 10 years at various locations and now my home base is San Marcos. I really believe that if the food is made with love and served with great customer service 9 out 10 customers will be hooked on our food and will be back 2 – 3 times a week!