Telephone:
|
+1 415-369-0900
|
Website:
|
|
Address:
|
563 2nd St, San Francisco, CA, 94107
b/t Brannan St & De Boom St
SoMa, South Beach
|
Nearby public transportation stops & stations:
|
0.3 mi2nd & King
0.3 miBrannan
0.4 mi4th St & Townsend St
|
Categories:
|
|
Activate map
Take-out
|
Yes |
Accepts Credit Cards
|
Yes |
Parking
|
Street |
Bike Parking
|
Yes |
Wheelchair Accessible
|
Yes |
Today |
11:30 am – 12:00 am
Open now
|
Local time (San Francisco) | 21:00 Friday, 27 June 2025 |
Monday | 11:30 am – 12:00 am |
Tuesday | 11:30 am – 12:00 am |
Wednesday | 11:30 am – 12:00 am |
Thursday | 11:30 am – 12:00 am |
Friday | 11:30 am – 12:00 am |
Saturday | 11:30 am – 12:00 am |
Sunday | 10:00 am – 12:00 am |
Specialties
Reservation Policy:
Full service lunch and dinner reservations are available for groups of up to 12 people; please see our Private Party page for information regarding accommodation for larger groups.
The main bar and mezzanine bar are open seating for drinks and snacks. We are not able to offer reservations in the restaurant on Fridays, Strong Beer Month (February), or during games and events at AT&T Park.
History
Established in 2000.
In 2000, Nico Freccia and Shaun O’Sullivan founded the 21st Amendment Brewery in San Francisco’s historic South Park neighborhood. The popular brewpub is now at the heart of the new city center, just south of the financial district and only two blocks from the San Francisco Giants baseball park. In addition to eight rotating taps of multiple award-winning hand-crafted house beers, the pub has been voted «Best Brewpub», «Best Burger» and «Best Happy Hour» by the San Francisco press.
Meet the Business Owner
Nico and Shaun.
Business Owner
Nico Freccia and Shaun O’Sullivan met in early 1995 in San Francisco. Both had just moved from southern California to the Bay area when they heard the calling of beer. O’Sullivan, a former photographer and paralegal, «traded his suits for boots and was saved by beer». He moved to Berkeley and took a job as assistant brewer at the Triple Rock Brewery there. Freccia, a writer, actor and, by extension, restaurant professional, was also an avid homebrewer. Frustrated with the lack of beer culture in the L.A. area, he moved to San Francisco and began writing for the Celebrator Beer News, the west’s largest beer publication. Freccia and O’Sullivan met, became friends and, while sitting together in a summer class on brewing science at UC Davis, hatched their plan for what would become the 21st Amendment.