Joe’s Pizza

San Diego, United States

3.8

20 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
No
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Lunch, Dinner
Parking
Private Lot
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
No
Wi-Fi
No
Has TV
Yes
Waiter Service
No
Caters
Yes

Description

Specialties

Great Gourmet Pizzas! Pastas, Sandwiches, Ribs, Salads, Desserts too!!!

Casual Catering. Party facilities for up to 150.

Delivery including BEER TOO!!!

Very kid friendly.

History

Established in 2006.

I had worked at Pizzeria Uno for several years and worked at Red Lobster for 6 years and just finished working at the Hard Rock Café when I thought it was time to go into business for myself.

This location had always been Pizza, probably for the last 30 years! It went from Square Pan to Godfathers and then it was Cheesy Pizza for about 9 months when Kim and I came in and rescued it.

It seemed like a great opportunity. Clairemont is a good Blue Collar neighborhood. There is a high School withing 30 feet of our back door and several more under a mile away. Three hotels across the street and a large business community just east over the 805 overpass from here.

Our hunch turned out to be right. Business has tripled since we took over and many of our clientele have become like family to us… even some of the lame Madison High School Kids.

Thank you Clairemont for your support and for allowing us to be part of your community!

Meet the Business Owner

Joe D.

Business Owner

Joe is from Bayside Queens New York and hasn’t forgotten what good Pizza is all about. His wife Kim and 3 daughters (Rachel, Rebecca and the newest 3 week old Mia) are always at the heart of this family business. Rachel who is 4 even makes Pizzas!

Greg D. is the General Manager and quintessential Pie Man who brings exotic new dishes to the menu and consistency to every thing created hot and fresh from the kitchen. His New York and Neapolitan Italian Roots add flavor to this authentic Pizzeria.

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