Ate here with my family while traveling. I figured a locally owned restaurant would be more likely to be able to accommodate my food allergies(celiac, dairy-free and onion-free). Plus, they advertise that they have«soul food» so that had me. Sure enough, after I placed my order with the server, the owner came out to double check my needs. Long story short, they are NOT set up to do gluten-free, but they went out of their way to be helpful and considerate to met my needs with a simply prepared grilled fish and a gorgeous salad. It was pretty and delicious! Two thumbs up!