Phood On Main

Riverside, United States

3.4

20 reviews

Accepts Credit Cards

Map

Streetview

Activate map

Bussiness info

Takes Reservations
Yes
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Lunch
Parking
Garage, Street
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
No
Has TV
No
Waiter Service
Yes
Caters
Yes

Description

History

Established in 2007.

«Creative, whimsical, knowledgeable, a passion for perfection» are all phrases that have been used to describe Chef Marla Cohen. A graduate of the prestigious Culinary Institute of American in Hyde Park, New York, Marla has 25+ years experience in the food industry. Her culinary experiences range from owner of an artesian bakery and catering business, vocational college culinary instructor to a corporate Executive Pastry Chef and also an Executive Chef in the private club industry. Her knack for public speaking, zany sense of humor, vast culinary knowledge and well developed palette have made Marla a «must «at many culinary venues. Now with the collaberation of Lyn Cloninger she has co-​created «PHOOD for Thought» an upscale, fine dining catering group. Lyn has 15+ years in the business including 8 years as the General Manager for a fine dining city club.