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+1 213-262-8176
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Redondo Beach, CA
Redondo Beach
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Specialties
Experience the best in class support in artisanal food making with our trained staff in food safety, quality, product development and food business development services.
Meet the Business Owner
Natalie O.
Business Owner
With a BS in Food Science from California Polytechnic State University San Luis Obispo, Natalie is the proud founder of Food Happy. She is certified in HACCP and leads the food safety and quality aspect of our services. With her entire career devoted to the food industry, Natalie has experience across nearly all food types including fresh foods, bakery, snacks, breakfast, coffee & tea and beverages. Her positive outlook and strong sense of industry knowledge are sure to support you through you journey in food making.
