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Street, Private Lot | |
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Specialties
We cook home made old fashioned recipes. Home made fabulous honey wheat bread. Home made soups. Meats for the sandwiches are all roasted or made on the rotisserie. No processed meats. A wide variety of fresh ingredients. Dinners are usually under ten dollars. Examples of dinners are; stuffed pork chops, stews, prime rib, pork ribs, chicken cordon bleu, chicken fried steak, etc. Nothing is used out of a package or from the can.
History
Established in 2014.
Cute cozy place from the 1940’s. Everything from a fruit stand, to an early morning, good ol’ boys breakfast counter, to a family mexican restaurant, to now a heart felt old fashioned american cooking café. There are amazing stories here, from first dates, to eggs thrown at customers, to bonds of friends getting together to share in their great losses of children. This building brings warmth, history, and laughs. We want everyone to be happy and leave content from here.
Meet the Business Owner
Shellyann 0.
Business Owner
Creative, Fun, Passionate, Experienced, Cook