b.good

Raleigh, United States

3.6

Closed now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
No
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Lunch
Parking
Garage
Bike Parking
No
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Dogs Allowed
Yes
Waiter Service
No
Drive-Thru
No
Caters
Yes

Description

Specialties

Locally sourced, seasonally inspired real food in a fast-​casual setting. We insist on the freshest possible ingredients, working closely with local farmers and suppliers. Our produce includes North Carolina sweet potatoes, kale and apples. Our beef is locally produced, grass-​fed and all-​natural. We grind it fresh everyday. Our sharp cheddar cheese, ice cream (for our milkshakes) and sandwich buns are made in North Carolina. Local craft beers are on tap, too!

History

Established in 2014.

This year marks the 11th anniversary of the founding of b. good by two childhood friends in Boston, MA. From its inception, b. good was committed to food made by people, not factories. The founders correctly envisioned farm-​to-​table moving into the fast-​casual dining category. Today, real food, fast, is available at b. good locations in seven states, with the largest concentration in the Boston area. New franchised locations opened in 2014 in Rhode Island, New Jersey and North Carolina. Last year also was highlighted by b. good being named Boston’s Small Business of the Year.

Meet the Business Owner

Steve W.

Business Owner

Steve is a former nationally published print journalist, broadcast journalist, and marketing/​communications consultant.