O’Crepe

crepes out of a truck on campus and they are hella tasty what more do you want try out the c. b. l. t.

delicious crepes delivered to you fast! Option of adding ice cream and whipped cream is nice as well. Friendly staff too!

Great crepes! Friendly service and a reasonably priced menu. I visit this truck at Food Truck Fridays every week and I’m never disappointed. Their breakfast crêpe is delish!

Had this for the second time today… oh, my! These guys can make a mean crêpe!
This food truck offers a variety of sweet or savory crepes. What I’ve sampled so far has been amazing. The crepes are soft with just the right amount of crisp. And the ingredients are fresh.
Today, I decided to go sweet & had a crêpe with Nutella & bananas, dusted w/​powdered sugar & a dollop of whipped cream… so stinking good! My only regret was ordering just one as I was sharing it with 2 of my kids.
The staff is very friendly & will help you pick the perfect crêpe for you. Moderately priced; the crêpe I got today was $ 5. And, though the lines can get long, they crepes are turned out pretty quickly… which is good because you want these things in your mouth ASAP!
I can’t wait to see these guys again… I want to try it all!

I’ve heard good things about this food truck, and was excited to hear they’d be making a stop at my job, but they haven’t shown up yet. I’ve been waiting all day… I’m starting to get really hungry :(.

Brian and his team came out to Bristol for our 4^th of July wedding and our guests are still raving about their crepes! It was the highlight of our evening and made our event stand out from the rest. I only had time to try the Parisian Classic and all I can say is, perfection! Fluffy thin crepes with crisp buttery edges smeared with what tasted like lemon curd… Heaven!
Service was impeccable and so friendly. Brian also generously continued to seve our guests beyond the number ordered (we ordered 100 crepes for 2 hrs and the line never emptied!), and gave the extra to us as a wedding gift.
It’s vendors like Ocrepe who made our wedding incredibly fun and memorable, and yes I’m a biased bride, but you’ll just have to try them for yourself. I promise you won’t be disappointed.

I wish there were more stars!
I recently had a 30-​guest outdoor party and invited O’Crêpe to cater the event.
From the start the owners were responsive, thoughtful and competitive in price.
On the date of the event, they were punctual, clean, and their presence enhanced the happy outdoor atmosphere. Everybody was *raving* about all the delicious crepes so I can comfortably vouch for all of them, although my personal favorites were the Turkey Avocado and Brie Mine — genius!
From beginning to end, this was a great experience and I plan on inviting them again when I can! They are my favorite food truck, by far. I wish they hung out in Providence more!

Turkey Avocado crêpe is the bomb dot com! The two ladies running it (along with the two guys cooking) are doing a great job — super friendly. Very busy day too because of an art festival, but worth the wait for the fresh crêpe.
This savory crêpe was a perfect size for lunch and a night light dinner. The turkey was quality sandwich meat, avocado and tomato was fresh, and the crêpe was so tasty and crisp. The lime cream dressing is nice and light too, surprisingly for a cream based sauce.
Price is on point for the sweet and savory crepes. They take credit card by the way.

Now that it’s June I’ve had a lot more time to peruse the food trucks lately at local events and O’Crêpe is still my reigning favorite! The line is dauntingly long at most events but don’t let that scare you off — these are way TOO good to be passed up!!! And make sure you pick out a sweet crêpe for dessert after your savory one ;)

Although I’ve only had the «Parisian Classic» crêpe with butter, lemon juice, and sugar, I’m comfortable saying that I prefer this truck to La Creperie off Thayer, and here’s why:
–better value: only $ 3 for simple crepes like the Parisian Classic, around $ 5 for more complex sweet crepes, and $ 5 – 8 for savory crepes
–more variety: they have all the combinations you expect – apples and brie, nutella and strawberry, etc. – plus some really interesting ones like O Canada (butter, blueberries, and maple syrup) and Zesty Chick (grilled lemon chicken, kale chips, garlic aioli)
–nicer: I’ve gotten some attitude at La Creperie, plus here you are offered powdered sugar and (?!)/​or whipped cream on your sweet crêpe: D
The crepes are pleasingly light and eggy, and piping hot, of course. (You can see them being cooked right in front of you.) The only downside is that it’s just the one guy in the truck, so you might wait for a bit, but you can tell he’s trying to be as efficient as possible.

I swung by here when it was parked on Thayer St. The crepes are priced well and filling for someone with my appetite. I got the Sweet T Crêpe and a hot cider. The crêpe was made very quickly and tasted exactly like I thought it would: sweet and suagry. The cider was ok, not bad and certainly fine for the type of location. I will definitely back to try one of the more savory style crepes.

This is a new food truck that has just started to appear around Kennedy Plaza. It is amazing! The Oh! Canada was filled with fresh blueberries and was light and tasty. Lots of other options also. You must try it!