I came here with bae. The location is beautiful. Boats, pier, water, houses nearby, a deck outside. The menu is pretty small and not a lot of options. I got a shrimp basket and he got a cream of crab soup. He loved his soup. My shrimp basket, however was a rip off. It was expensive, like $ 14 if I remember correctly? And it wasn’t a basket. It was a little white plate with a couple of fries and shrimp. Well probably come back one day but it’s definitely not a fave. This place could have a lot of potential because of the location.
A P.
Place rating: 1 Alexandria, VA
This place is a joke. We came for the maryland crabs special half off a dozen on Wednesday at 7pm. We order 3 dozen and the waiter comes back and tell us there out of crabs. so here’s the kicker … a couple that was just seated for about 10 mins receives an order of guess what? 2 dozen crabs what the f#@! Then another order come out to some else. after talking to the manager that looked 19 yrear old giving me the most BS reason he could find… don’t waste your money on this place.
Erich H.
Place rating: 1 Providence, RI
The food is really terrible. It’s overly sweet, small portions, and not spiced enough. The service was lousy, they totally missed part of our order and brought the wrong thing four times. The music was God-awful, overly loud, off key, and just terrible.
Linda F.
Place rating: 2 Fayetteville, GA
Now I know why it has no ratings! Almost not worth the drive, but location is lovely a very nice spot for dining. Beyond that it was not as impressive. Staff was young and not the most professional. The wings starter was very good, the reason for the 2 stars, but all of us(5) were unimpressed with our meals. My filet was just ok, overlooked and tasteless. The garlic mashed were dry and tasteless. One of us got the crab legs, no utensils and crab was cold? Mac and cheese was awful, overcooked and oily, yuck! The Rockfish was ok, should have gotten blackened, too much batter. They need to stop focusing on orchids on the plate and make an effort to put out good food. Servers and staff need some additional service training as well. Sorry I can not be more positive, but as I keep saying not impressed.