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Specialties
Fresh Fruit Ice Cream, Home made Ice Cream, Aguas Frescas, Raspados, piraguas, corn on the cob, Gaspachos.
History
Established in 2004.
It has been a family operated business for generations and has its roots in Tocumbo, Michoacan, Mexico, place where the «paleta» of natural fruits was reinvented around the year of 1940.
It was in 2004 that Paleteria Fernandez born in Port Chester NY. With hard, constant work and efforts of its owners, Florencio Fernandez and Ignacio Fernandez, was incorporated in the State of New York.
To date we have won several awards, such as best ice cream place, some of which include Westchester Magazine. In late August of 2010, the second branch was inaugurated in Mamaroneck, NY. Thus becoming the parent branch. It is from this branch where the product is distributed to various establishment that sell their product.