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Specialties
Chuck Simeone Consulting is a restaurant-wine and beverage-focused consulting firm based in Pittsburgh, Pennsylvania. Established in 2008, our direct approach to finding success entails large-scale solutions, communication, development and project managing. We offer our clients packages that are tailored to meet their needs and goals.
Chuck Simeone has over 35 years of experience in the food and beverage industry. He has served as the corporate beverage director for acclaimed restaurant groups like Jean-Georges Management, B.R. Guest, Fireman Hospitality Group, and Starr Restaurants.
Simeone is also the former tasting director of Wine Enthusiast Magazine, and the founding co-chair of the American Sommelier Association of New York. He has published in, or quoted in, publications including Wine Enthusiast, Wine Spectator, and The New York Times.
A gifted speaker and wine taster, Simeone frequently lectures about wine and leads tasting panels, including three at VINEXPO. He has mentored many professionals who have themselves gone on to have very successful careers in their industry. Let Chuck Simeone Consulting build an award-winning, profitable program for you.
History
Established in 2008.
Chuck Simeone Consulting is a restaurant-wine and beverage-focused consulting firm based in Pittsburgh, Pennsylvania. Established in 2008, our direct approach to finding success entails large-scale solutions, communication, development and project managing. We offer our clients packages that are tailored to meet their needs and goals.
Chuck Simeone has over 35 years of experience in the food and beverage industry. He has served as the corporate beverage director for acclaimed restaurant groups like Jean-Georges Management, B.R. Guest, Fireman Hospitality Group, and Starr Restaurants.
Simeone is also the former tasting director of Wine Enthusiast Magazine, and the founding co-chair of the American Sommelier Association of New York. He has published in, or quoted in, publications including Wine Enthusiast, Wine Spectator, and The New York Times.
A gifted speaker and wine taster, Simeone frequently lectures about wine and leads tasting panels, including three at VINEXPO. He has mentored
Meet the Business Owner
Chuck S.
Business Owner
Chuck Simeone has over 35 years of experience in the food and beverage industry. He has served as the corporate beverage director for acclaimed restaurant groups like Jean-Georges Management, B.R. Guest, Fireman Hospitality Group, and Starr Restaurants.
Simeone is also the former tasting director of Wine Enthusiast Magazine, and the founding co-chair of the American Sommelier Association of New York. He has published in, or quoted in, publications including Wine Enthusiast, Wine Spectator, and The New York Times.
A gifted speaker and wine taster, Simeone frequently lectures about wine and leads tasting panels, including three at VINEXPO. He has mentored many professionals who have themselves gone on to have very successful careers in their industry.