Emmy Lou’s Ice Cream Cafe

Specialties

Emmy Lou’s Ice Cream Café offers a variety of soft serve ice cream and Hershey’s hand dipped flavors as well. On our dessert menu, we serve sundaes, milkshakes, ice cream floats, homemade pie and much more. During the day, we also serve breakfast and lunch. We have bagels, breakfast sandwiches, wraps, homemade soup, and homemade mac n cheese.

History

Established in 2015.

Emmy Lou’s began operating in January of 2015 under owner Emily Zanette. The shop’s name comes from the owner’s childhood nickname that was given to her by her mother. Emily opened the shop when she was 20 years old after helping her father open his own business a few years earlier. In less than a year, Emily was able to expand the business and has many plans for the future of Emmy Lou’s.

Meet the Business Owner

Emily Z.

Business Owner

Emily graduated from Pen Argyl Area High School in 2013. After high school, she attended Northampton Community College where she studied business. During her time there, she had come across the opportunity to open her own business. Emily worked hard to make her dream of starting up her very own ice cream parlor come true, and at the age of just 20 years old she was able to obtain her goal.