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Specialties
Windward Vineyard planted & produces Estate Pinot Noir Exclusively since 1990 in the cooler westside microclimate of Paso Robles. Following Andre Tchelistcheff’s planting of Pinot Noir in Paso Robles at the original Hoffman Mountain Ranch (HMR) in the 1960’s with Dr. Stanley Hoffman, Windward is dedicated to producing a classic, traditional «Old World» style French Burgundy. We produce only estate Pinot Noir from 15 acres and are therefore limited to under 2000 cases, annually.
History
Established in 1990.
«Exclusively Pinot Noir» is the hallmark of Windward Vineyard. Owners/operators Marc Goldberg and Maggie D’Ambrosia specialize in 100% Estate-grown and produced Burgundian-style, handcrafted Pinot Noir.
Named for the cool Pacific Ocean winds that breeze through the Templeton Gap in the Santa Lucia Mountain Chain, on the Westside of Paso Robles, Windward Vineyard Pinot Noir is testimony to the unique microclimate and terroir of the area.
Come in and visit us at 1380 Live Oak Rd. in Paso Robles for a vertical tasting of our ’08, ’07 & ’06 Estate Pinot Noir, as well as the ’07 Barrel Select Gold Pinot Noir. Enjoy a glass of your favorite vintage in our peacful Lath House while overlooking the vineyard and sampling artisan cheeses and crackers available inside.
Meet the Business Owner
Marc G.
Business Owner
Pinot Noir is the driving passion of Marc Goldberg and Maggie D’Ambrosia, husband and wife owners of Windward Vineyard. Windward Vineyard is dedicated exclusively to producing Burgundian style Pinot Noir. To make the «Great American Pinot Noir,» one that rivals those produced in Burgundy, is the couple’s passion.
Marc and Maggie purchased and planted the vineyard in 1989 based upon the terroir and microclimate of the Paso Robles Westside. The combination of the cooling Pacific breezes, the calcareous soil and the 50 degree daily drop in temperature produce exemplary Pinot Noir.
With the Burgundian French term, «Monopole» vision of total control over both the vineyard and the winemaking, the 15-acre vineyard is planted to four notable French clones.
Since the 1993 debut in 1995, each of Windward’s SOLD OUT vintages have achieved inspiring acclaim, particularly within the community of wine aficionados who appreciate the layered complexity of Burgundian styled Pinot Noir.