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Specialties
Let us introduce ourselves. The Good Life Café was established in June 2009 by sisters Maggie Wiederin and Molly Luther with Molly’s husband, Luke. We built the café with our own hands, a shoestring budget, and the support of our fantastic families. It is a labor of love and we hope you’ll love it, too.
Since the very beginning of our little café, we’ve strived to offer our guests innovative specials, outstanding service, and a modern take on classic American comfort food. Our staff is exceptionally caring and hard-working. We try our absolute best to make your feel comfortable and help you have a remarkable experience.
As far as food goes, we try to make as much from scratch as we can, which means we have truly signature dishes you won’t be able to find anywhere else. Try our Gouda Bacon Mac and Cheese, the Spice Walnut and Cranberry Salad, or the Wild Rice Hotdish — they are just a few of our most popular items. Oh… and we have a full bar, not necessarily typical for a «café» but we’re not much for typical anyways. Come take a seat at our table.
History
Established in 2009.
The Good Life Café has been serving Park Rapids since 2009. Our mission is to provide delicious comfort cuisine made from the heart in a friendly and contemporary environment. With over six years of success, we look forward to adding you to our long history of happy customers.
Meet the Business Owner
Molly L.
Business Owner
Molly has been in the restaurant industry for more than 6 years and enjoys being able to serve the public at The Good Life Café where providing a classic and comfortable dining experience is the driving force of the business. Molly hopes to provide you such a positive experience you’ll remember to return to The Good Life Café when you’re in need of a delicious meal made from the freshest ingredients in town.