Palm Beach Grill

I love this place best food always on point, I love that the bartender remembers my name and remembers me, The beef ribs are Farmouse my favorite thing on the menu

Eeehh. Nothing to write home about. Live music is fun, views are alright and entertaining for the kids but the food is meh. As long as you know that going in there still might be a time and place for sitting out on the deck watching the cruise ships pass by. I don’t think there are many more worthy dining options in the area, sadly. Service was great and they were crowded, which just supports my last statement — not a lot of competition. You’ll live through it but you won’t run back.

My favorite restaurant. Make a RSV months in advance if you don’t want the early bird special or I’m about to go to bed special. From valet to service to food everything is ALWAYS spot on. I have never had a disappointing experience here. Atmosphere is comfortable yet upscale and non-​pretensions. I will forever to continue to come here. I must make an inside connection to get a decent RSV time in peek season! I’m WAY too young to eat dinner at 5pm! I guess it’s okay when I’m with a senior citizen though. ;-P

Every restaurant from the Hillstone group is incredible, but Palm Beach Grill surpasses them all! The tuna appetizer is outstanding, the crab salad is refreshing, you can’t go wrong!

Very nice stone crab. But the steak rib still need improvement. The courses were served very fast, which made us surprised when we were very hungry. The environment is also nice and space was private.

Oh yes, the food is delicious. The atmosphere bustling and the bar «a scene» but good lord you better be prepared to come @ 5:00 or 10:00pm.
That’s it my friend! Unless you are in the inner sanctum or made a reservation in 1999, you WILL WAIT! You WILL BEG, you WILL CAJOLE… But you will NOT GET IN!
Otherwise the pushy service & snooty door staff make everything SO memorable!

This was certainly a fancy getup. My coworker and I decided to dine here shortly after our flight. Let me say that there is no shortness of… umm…“mature” diners. We were the youngest thing in there without a legal guardian.
The food. The food is spot on. I had the pork chop and the fudge Sunday. I can’t describe my delight.
Just so you are aware, this is a dress up type of restaurant. My coworker and I came as is and felt very underdressed but extremely comfortable. The staff still treated us like an allstar and seemed to go out of their way to provide excellent service.
Hot towels. Not sure why I liked them so much but I did.
No complaints here. Everything was all good.

This restaurant is definitely one of the best in the neighborhood. Excellent menu offering eclectic choice of cuisine combined with great ambiance and service.
I would have given PBG 5 stars but I was very disappointed by the «true» Dover Sole prominently featured on their menu. Not «true» at all. Bread-​crumbing and frying the Dover Sole was not what I expected, and not how this fish should be prepared. Having grown in in the UK, and being a Dover sole aficionado, I consider the PBG preparation of this excellent fish to have totally compromised the taste and texture of the fish.
If you really enjoy a good Dover Sole don’t order it here! Otherwise the restaurant is first class.

This place is amazing. I went on a Tuesday night and it was packed. You know it is a good place if there is no empty seating on a Tuesday night. Many of the locals including myself come here because of the excellent service and food. The restaurant is clean and the staff takes great care of you. French Dip is amazing and I also recommend the Key Lime pie so make sure you save some room for that.

Went here again last night for another perfect meal and overall experience. Reservation was at 8:30 and got sat right away. Had the Dinner Salad (split), Prime Rib, Salmon, and the Tres Leches for dessert. Everything was spectacular. Valet guys right on queue, no ticket, car pulled up as you’re walking out. Right on point as always guys. Take advantage of it being off season and go before everyone is back!

They say you should never judge a book by its cover… At first glance i didnt think much of PBG’s menu. Well im here to give you the Cliff’s Notes version of my experience here.
Service started with hello’s and smiles, for a minute i thought they were under the impression i was the proprietor of this establishment.
The biscuits came fresh out of the oven with honey for dipping and were a delight as the inception of the meal.
Hot towel interlude
Following that the next dish to hit my palette was the Caesar salad which by far was THEE best ive ever had. Croutons were hand made and tasted of EVOO (extravirginoliveoil). The lettuce was one piece of crisp, crunchy and of exquisite quality.
Hot towel interlude
For dinner i opted for the cod in a lemon butter accompanied by shrimp. A fork was all that was needed at this point in the meal. Decadence from first bite to last is the only way to describe how light and flavorful this fish was, until i was tapped on the shoulder and was woken up by my waitress and told it was time to order dessert.
Hot towel interlude
Hot fudge sundae speaks for itself. 1 order 4 spoons and let hunger games begin.

This place is off the charts in every regard. Great crowd (we always eat the bar), great food, great service, great wine selection, even reasonable prices. Lots of regulars and exactly the type of folks you’d expect at a high end restaurant in Palm Beach. Hint: New Yorkers who live in SoFlo for 5 months a year.
Only thing I’d do to make it better is have the option of some other cheese options for the burger besides bleu or cheddar. Maybe just keep some Swiss in the fridge?
At any rate, I love Hillstone restaurants. They always do it great and this place exemplifies it. (with the exception of the one in Boca — f those guys).

My favorite restaurant in Palm Beach! Cocktails are on point and menu is everything to rave about. Deviled eggs are a must. Tuna tartare was another hit for me. Reservations are highly recommended during snow bird season. I had to call a month in advance for Saturday night and they still only had 8:45 PM available! Only reason I am giving 4 stars is because it took about 45 mins to be seated with a reservation.

Artichokes for the app and a salad was my craving the other night, so I came here with aa old NYU college friend who was in town visiting last weekend.
She had the salmon and I had a huge salad. She said the salmon was delicious– she’s a pescatarian and I’m still a veggie.
The ambiance is okay and the bathrooms are clean, so you all
Know how happy that makes me. Afterwards we went shopping along worth ace and coconut row —

Best cheeseburger ever! I’ve been coming to the Palm Beach Grill for ages and can honestly say it’s the best burger I’ve ever had consistently over the course of the last 10 years or so. The toppings are perfect and the personalized sauces on the side make the burger even better. Of course I’ve watched it slowly increase in price over the years but after all it is Palm Beach. What do you expect? I also love the artichoke appetizer — not too filling but just right. The french dip is good but if torn between the two I’d definitely choose the cheeseburger. They also have a nice variety of nightly specials. While I’ve never gotten one myself my friends and family have many times. They’ve always been pleased with their selection.
My dad loves fresh fish and has a very severe allergy to seafood when mixed with wine. That may sound weird but he can have fish as long as the sauce doesn’t contain wine. Some restaurants handle this dilemma well while others do not. The Palm Beach Grill is one of the best restaurants by a long shot in our book when it comes to accommodating his allergy. We’ve never been left with that lingering feeling of uncertainty as to whether the chef was really asked or made aware of the allergy (those with allergies know exactly what I’m talking about!)
Make sure to make reservations in advance. They are great at accommodating larger parties and fill up very quickly on Friday and Saturday nights. The bar also gets crowded during these times. It may come off a bit flashy or overrated to first time diners but it’s really not once you try the food. While the menu may seem short and simple they absolutely know what they’re doing here. The impeccable food and service speaks for itself. Thanks for so many years of great food and memories!

I am sadly typing this at the airport as I am awaiting to board my JetBlue flight back to the wintry New York. Yesterday night was my fifth and last night in Florida, after staying in Boca Raton for a few days for work and 2 short days in West Palm Beach for leisure. It was quite cold on our last day, even rained during the afternoon unfortunately, but it’s not going to stop us from trying out some restaurants! My boyfriend and I decided to take a short 15 minute drive from the Hawthorn Suites in West Palm Beach, where we were staying, to Palm Beach Grill in, yes you guessed right — Palm Beach! We arrived around 9:30pm and the place was jam packed and poppin! Elderly and the young both hang out here apparently and it was surprising to see some wrinkle-​free faces for a change! Lol jk (not kidding).
They weren’t taking anyone at the tables by the time we arrived so we had to sit at the bar, but Rebecca the bartender took care of us with an extremely friendly and welcoming smile and Ivan ensured that everything was okay. We ordered the Seared Ahi Tuna salad for appetizer and although it was a tad pricey it was divine and very worth it! The salad was so fresh and the dressing was exceptionally refreshing and tasty. My bf ordered the pork ribs for his entrée, which came with 2 sides of coleslaw and mashed potato and I went for the rotisserie chicken with a side of kale salad. The meal was perfect. The meat on his ribs fell straight off of the bone and my chicken was really moist. I also LOVED the kale salad. It isn’t easy making simple dishes tasty and they managed to do that with a kale salad that constituted only kale and peanuts.
I’m glad we ended our trip with dinner at Palm Beach Grill. Back to New York :(

Do you ever say, «I need to be satisfied beyond the norm» when it comes to dining? When food takes you to the level of pleasure somehow you are taken away by the flavor and the pleasure that FOOD brings you? The savor and the fulfillment we found that at Palm Grill.
The salmon was prepared to perfection-​medium rare and the sautéd spinach, fries and cole slaw were WOW! Wow! & wow!
We ordered the banana crème dessert! This was worth every penny!
Wish we has this place to frequent in San Antonio!

We had an excellent experience here on a recent Saturday night, our last stop after drinking and «snacking» at a couple of other places.
We started with wonderful drinks and the grilled/​roasted artichoke served with a dipping sauce. Different and tasty too. We ordered three different entrees; Crab cake salad served with citrus and avocado, very tasty ribs, and a cheeseburger medium with grilled onions. No need to discuss each item as they were all delivered exactly as ordered and perfectly prepared.
Some may consider this place «pricey» but actually for the quality of food prep and service it’s actually a fabulous value. My top quality large cheeseburger was served with a very ample portion of fries and two red ripe tomato slices, perfect lettuce and two different dipping sauces at $ 17.00 is a bargain.
Notable perks; hot hand towels between each course and my wife’s half finished Martini poured into a new chilled glass! That was an impressive touch.
This place has a wonderful vibe going on. We had a professional, friendly and knowledgeable server. Be sure, we’d gladly return anytime.

Rebecca at the bar took care of me and she is wonderful! She recommended the curry special of the night which had seafood and bananas with white rice. It was delicious! We chatted for a little and I told her that I really loved the kale salad from their sister restaurant Hillstone in the gables. After hearing this, she thoughtfully brought me a side of it on the house. That’s customer service!!! That’s something that will keep me coming back time and time again. That personable touch that most restaurants lack. She was very professional and courteous throughout the night. I also received a cookie at the end of the meal which was a nice touch. What a great restaurant with impressive service!

Oh my goodness is all I have to say about this place. It is SO good.
Now, there aren’t a lot of spots to eat at in Palm Beach. Granted, that number has seemed to grow over the last few years, but still, there’s not a ton of restaurants to choose from.
My whole family was in town so we decided to go out to dinner together since we don’t get to do it that often. Here’s where Palm Beach Grill came in.
We made reservations and were seated immediately when we came in. The restaurant wasn’t too busy, but several tables were full. I am pretty sure we were the biggest party at the place at the time.
Anyway, so we started with a few items. We got the hot dog as an appetizer and wow, who would have thought that you could actually be super impressed by a hot dog? Well, I was surprised. The hot dog was massive and it came with perfectly fried French fries. Sometimes fries are too crispy or too soggy, but these were just right.
I got chicken as my meal and really liked it. It was seasoned really well and was pretty juicy.
Ultimately I really think the hot dog was the winner for me, but PB Grill has a little something for everybody and also has a really relaxing and enjoyable atmosphere. I would definitely recommend this place to anyone wanting to dine in PB but not feel like they were at a restaurant that was too hoity toity.