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Specialties
Monkey Bread. What is Monkey Bread? Monkey Bread is sweet dough hand tossed, in a cinnamon butter glaze, baked to perfection, and topped with buttercream icing. We offer a variety of flavors, such as; original, banana, chocolate chip, banana chocolate chip, coconut, pecan, pumpkin pie, seasonal.
History
Established in 2001.
Monkey Bread was originally started by a local couple, with a fabulous recipe and a dream in May of 2001. After ten successful years, and establishing the name on the Ocean City’s Boardwalk, young Ocean City native, Laura Idell, 22, took ownership of the successful bakery staring at the 9th street boardwalk, beach, and ocean. Idell worked for the previous owners throughout college. She graduated from Rowan University, Roher College of Business, with a dual degree in Business Management and Human Resource Management. Idell has been making changes and growing the business since she took over ownership in 2011.